With Cinco de Mayo approaching, along with many summer BBQs, it is time to look at making beer green. If you’re going to drink on any of these occasions, you should opt for a green beer, but what does it mean for a beer to be green? One of the main factors is where that beer was made. The more that beer traveled to get to you, the less green it is. Besides, local beer has a very unique non-commercial taste that most beer enthusiastics wouldn’t change for the world! Look for the local breweries in your area at BeerTown.org.
Another option for greening your drinking routine is to purchase organic beer. You can try Anheuser-Busch’s Stone Mill Organic Pale Ale, any beer from the Peak Organic Brewing Company, or ales from Butte Creek Brewing Company, just to name a few!
Drink responsibly. Drink green.
